Thursday, September 30, 2010

Timatim Salata

This is one of the starters in the NYC restaurant I was talking about. I have changed the recipe for the ingredients I had on hand... A very refreshing salad..Served on injera.

Prep time: 15 minutes
Cook Time: 0
Servings: 4




Ingredients:

1. Plum tomatoes: 2, seeded and finely chopped. Meatier the better.
2. Onion - 1 small or half medium, finely chopped
3. Cucumber - 1/4, peeled and finely chopped
4. Jalapeno - 1 to 2, seeded and finely chopped
5. Avocado - 1, Seeded and finely chopped
6. Salt - to taste
7. Lime juice - 2 tsp
8. Parsley - 2 tsp finely chopped or 1 tsp dry.

Method:

Combine all of these ingredients together and serve on injera.

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